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NO BAKE MILLE FEUILLE DESSERT
Quick Easy Simple No Bake Summer Dessert
Course Dessert
Cuisine Greek
Keyword cream dessert, kids in the kitchen, no bake
Calories 341kcal
Author Dimitra
How To Assemble Your No Bake Mille FeuilleDessert
Layer your puff pastry biscuits on the base of your dish. Make sure there are no gaps
Spread over half your crème patissiere / custard
Add another layer of puff pastry biscuits
Spread a layer of whipped cream. Use half of what you have in your bowl
Add another layer of puff pastry biscuits
Spread over the rest of your crème patissiere / custard
Add a final layer of whipped cream
Crumble over your puff pastry biscuits
Finish off with a sprinkling of icing sugar and cinnamon
Refrigerate for at least 30 minutes before serving
- If you cant find puff pastry biscuits then watch my video below to see how to make your own or purchase the ones I use here.
- If you would like to make your own crème patissiere click here.
Calories: 341kcal | Carbohydrates: 20g | Protein: 2g | Fat: 28g | Sugar: 8g